The idea for iCream originated from a desire to satisfy every dessert craving from every kind of customer. It grew into a one-of-a-kind store experience that provides every patron with the freshest desserts available in every imaginable combination.
Our competitive advantage comes not only from the one-of-a-kind experience when customers watch their frozen dessert made from scratch, but also from the ability to target a larger segment than the traditional scoop shop with a broad selection. The rapid freezing process provided by liquid nitrogen allows for endless combinations of ice creams, yogurts, and shakes, including both healthy options & indulging ones. Guests can create inventive flavor combinations using some of the freshest ice cream and yogurt they’ve ever tasted – liquid nitrogen is 320 degrees below zero and utilizes smaller ice crystals than a traditional freezing process, creating a creamier, smoother dessert.
We are looking for franchisees who share our passion to provide every customer with a unique experience unavailable anywhere else. Please review our franchisee requirements and email us to learn more about how to become a part of our team. Send inquiries to email@example.com with FRANCHISING as the subject heading.